Celebrate the world’s most famous Bavarian festival with these classic German recipes (and maybe a beer or two)!
Leek and ham tart
1 Std. 55 Min
Zurich-style veal strips with potatoes
2 Std. 50 Min
Black forest cake
5 Std.
Classic Flammkuchen
1 Std.
Pretzels
1 Std. 35 Min
Obatzter (cheese spread)
10 Min
Rote Grutze (red fruit pudding)
2 Std. 20 Min
Bee sting cake
6 Std. 50 Min
Vienna sausages with split pea soup
1 Std. 10 Min
Beef goulash with dumplings
1 Std. 45 Min