Geräte und Zubehör
Curly Fries with Garlic Sauce
Zubereitung 25 Min
Gesamt 45 Min
8 portions
Zutaten
-
floury potatoes (e.g. Maris Piper, King Edward), ends trimmed, if large, trimmed in a circular shape to fit blade width (see tips)800 g
-
water for soaking
-
onion powdergarlic powder1 tsp
-
dried parsley1 tsp
-
ground smoked paprika½ tsp
-
fine sea salt plus 1 pinch½ tsp
-
vegetable oil for frying
-
garlic cloves2
-
fresh parsley leaves5 g
-
plain yoghurt150 g
-
mayonnaise20 g
-
ketchup20 g
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
189.6 mg
Eiweiß
2.9 g
Brennwert
1141 kJ /
272.7 kcal
Fett
21.5 g
Ballaststoffe
2.4 g
gesättigte Fettsäuren
3.4 g
Kohlenhydrate
19.8 g
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