
Devices & Accessories
Chocolate Ganache Brownie
Prep. 30 min
Total 3 h
20 portions
Ingredients
Brownie
-
chocolate (64% cacao) in pieces or chips7 oz
-
unsalted butter room temperature, in pieces10 oz
-
sugar12 oz
-
all-purpose flour6 ½ oz
-
large eggs (approx. 7.5 oz)4 - 5
Ganache
-
organic heavy whipping cream12 oz
-
light corn syrup or liquid glucose4 ½ oz
-
chocolate (64% cacao) in pieces or chips11 ½ oz
Nutrition per 1 piece
Calories
405 kcal /
1701 kJ
Protein
1 g
Fat
19 g
Carbohydrates
57 g
Fibre
0.3 g
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