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Ingredients
-
1
c. chá de fermento biológico seco (4 g)
or 10 g fermento biológico fresco - 270 g água
- 1 c. chá de açúcar
- 1 c. chá de azeite
- 500 g farinha de trigo
- 1 c. chá de sal
- Nutrition
- per 1 porção
- Calories
- 1000 kJ / 238 kcal
- Protein
- 7 g
- Carbohydrates
- 49 g
- Fat
- 1 g
- Fibre
- 2.4 g
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