Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de ruibarbo en trozos de aprox. 2 cm
- 50 g de zumo de naranja recién exprimido
- 70 g de azúcar
- 1 cucharada de azúcar vainillado
- ¼ lámina de masa de hojaldre
- ½ cucharadita de canela molida
- 2 cucharadas de azúcar glas
- 3 yogures griegos (375 g)
- ½ cucharadita de piel de naranja rallada (para espolvorear)
- Nutrition
- per 1 ración
- Calories
- 995 kJ / 238 kcal
- Protein
- 4.37 g
- Carbohydrates
- 25.65 g
- Fat
- 12.73 g
- Fibre
- 1.26 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pimientos de piquillo rellenos de seitán con salsa de calabacín
35min
Panecillos de San Ignacio
25 Std.
Pastel de judías rojas y verduras con arroz al cava
1 Std. 15 Min
Cake salado con okara de almendra (sin lactosa)
9hod.
Clafoutis de cerezas (sin lactosa)
3 Std. 45 Min
Pudins de quinoa con salsa de frambuesa
2 Std.
Limones especiados en conserva
72h 10 min
Sal de algas para pescados y mariscos
5min
Áspic de verduras y huevo
4h
Crema de hortalizas con queso gruyère, setas y castañas
45 Min
Pastel vasco (Gateau basque)
3h 10min
Crema de andaricas
50 Min