
Devices & Accessories
Pan de cañada (pan plano con aceite)
Prep. 10 min
Total 50 min
12 raciones
Ingredients
-
de agua220 g
-
de levadura prensada fresca25 g
-
de harina de fuerza400 g
-
de aceite de oliva virgen extra80 g
-
de sal1 cucharadita
-
de azúcar2 - 3 cucharadas
Nutrition per 1 ración
Calories
183 kcal /
763 kJ
Protein
3.61 g
Fat
7.1 g
Carbohydrates
26.04 g
Fibre
1.31 g
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