Devices & Accessories
Rice Cake with Sweet Azuki Bean Paste
Prep. 35 min
Total 8 h 30 min
6 portions
Ingredients
Sweet Azuki Bean Paste
-
dried azuki beans soaked for 4-24 hours150 g
-
water850 g
-
brown sugar50 g
Rice Cake
-
rice flour (see tip)100 g
-
125 g pudding rice, flourglutinous rice flour125 g
-
icing sugar60 g
-
milk75 g
-
dried fruit (e.g. raisins, apricots, peaches), cut in small pieces15 g
-
water1000 g
Difficulty
medium
Nutrition per 1 portion
Protein
8 g
Calories
1318 kJ /
314 kcal
Fat
1 g
Fibre
4.3 g
Carbohydrates
66 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Great Taste On Every Level
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2 h 35 min
Angel Food Cake
1 h 10 min
Rustic homemade tofu
24 h 30 min
Aubergine Caviar (Moutabel)
55 min
Ais Kepal Gula Melaka (Shaved Ice with Palm Sugar Syrup)
20 min
Crêpes with herbs
1 h
Chocolate syrup
20 min
Hazlenut and Sunflower Spread
8 h 10 min
Sweet beet
15 min
Almond Tuiles
1 h 30 min
Lentil Soup with Bulgur Dumplings
1 h 40 min
Steamed Tapioca Kuih
50 min