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蒸麵包球

蒸麵包球
3.0 1 rating
Prep. 15 min
Total 2 h 10 min
10 個
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Ingredients

  • 水
    950 克
  • 乾酵母粉 (6克)
    1 ½ 茶匙
    15 克 新鮮酵母, ，剝碎
  • 蔬菜油 少許，刷油用
  • 高筋麵粉 多備一些撒粉用
    250 克
  • 鹽
    ¼ 茶匙
  • 白芝麻 或黑芝麻，多備一些
    3 茶匙

Difficulty

easy

Nutrition per 1 塊

Protein 4 g
Calories 495 kJ / 118 kcal
Fat 3 g
Fibre 1.4 g
Carbohydrates 19 g

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