Hamburgers

Hamburgers

4.6 71 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

garlic cloves
2
red onions
2 oz
rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
16 oz
Worcestershire sauce
1 tbsp
fine sea salt
1 tsp
freshly ground black pepper
1 tsp
egg
1
stale bread
2 oz

Nutrition per 1 portion

Calories 355 kcal / 1485.1 kJ

Protein 24.2 g

Fat 24.3 g

Carbohydrates 10.1 g

Fibre 1 g

Saturated Fat 10.4 g

Sodium 769.7 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

You might also like...

Chicken with Creamed Spinach Crepes

Chicken with Creamed Spinach Crepes

1 h 50 min

French Fries (Paul)

French Fries (Paul)

1 h 15 min

Spaghetti Carbonara

Spaghetti Carbonara

40 min

Sopapilla

Sopapilla

1 h 10 min

Hawaiian Chicken Burger

Hawaiian Chicken Burger

50 min

Chicken Skewers with Peanut Dipping Sauce

Chicken Skewers with Peanut Dipping Sauce

45 min

Grilled Burger with Red Potatoes and Garlic Mayonnaise

Grilled Burger with Red Potatoes and Garlic Mayonnaise

1 h 20 min

Sausage Rolls

Sausage Rolls

1 h 10 min

Baby Potatoes with Prosciutto Dust

Baby Potatoes with Prosciutto Dust

50 min

Classic Diner Burger

Classic Diner Burger

25 min

Turkey, Bacon and Avocado Burgers

Turkey, Bacon and Avocado Burgers

2 h

Chicken Meatballs with Creamy Tomato Sauce

Chicken Meatballs with Creamy Tomato Sauce

1 h 5 min