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Ingredients
- 600 克 鸡翅膀 (约6-8只)，在连接处切半
- 20 克 酱青
- 20 克 黑酱油
- 50 克 蚝油
- 10 克 麻油
- 20 克 黑胡椒粒 ，干燥，无需清洗(参考贴士)
- 10 克 冰糖
- 2 汤匙 绍兴花雕酒
- 2 茶匙 玉米粉 (淀粉)
- 60 克 黄皮洋葱 ，切片
- Nutrition
- per 1 人份
- Calories
- 1761 kJ / 421 kcal
- Protein
- 30 g
- Carbohydrates
- 13 g
- Fat
- 27 g
- Fibre
- 1 g
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