Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g cuscuz
- 300 g água
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - 120 g cebola roxa cortada em pedaços
- 100 g pimento verde
- 30 g azeite
- 60 g sumo de limão
- 2 c. sopa de salsa, só as folhas
- 6 folhas de hortelã, mais q.b. p/ guarnecer
- 100 g tomate-cereja cortado em quartos
- Nutrition
- per 1 dose
- Calories
- 845 kJ / 210 kcal
- Protein
- 6 g
- Carbohydrates
- 31 g
- Fat
- 6 g
- Fibre
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salada de lentilhas com vinagrete de coco
1j 30 menit
Penne com brócolos e tomate seco sem glúten
50 menit
Salada de quinoa e legumes
45 Min
Salada de cuscuz com ervilhas
20 min
Salada de maçã com nozes
5 min
Salada de feijão e maçã
15min
Salada de quinoa com tomate e espinafres
25 min
Salada gigante com vinagreta de framboesa e mel
35 Min
Espinafres e cogumelos com ovos escalfados
25 min
Salada de grão e tomate com molho de hortelã
10 min
Salada de bulgur com frango e espinafres
35 Min
Cuscuz de Legumes
25 min