Confiture de framboises au romarin
TM5 TM6

Confiture de framboises au romarin

4.5 (26 ratings)

Ingredients

  • 1000 g de framboises fraîches ou surgelées, préalablement décongelées
  • 500 g de sucre à confiture 2:1
  • 1 sachet d'acide citrique
  • 2 brins de romarin frais

Nutrition
per 1 bocal
Calories
2571 kJ / 614 kcal
Protein
3 g
Carbohydrates
137 g
Fat
1 g
Fibre
12 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes