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Ingredients
- 40 g azeite
- 100 g cebola
- 10 g coentros, só as folhas
- 20 g gengibre fresco cortado em rodelas (2 mm aprox.)
- 1 malagueta verde s/ sementes
- 3 dentes de alho
- 2 c. chá de cominhos em pó
- 2 c. chá de coentros em pó
- ½ c. chá de curcuma em pó
- 1 c. chá de sal
- 70 g concentrado de tomate
- 400 g leite de coco
- 500 g miolo de camarão
- Coentros q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 2651 kJ / 634 kcal
- Protein
- 28 g
- Carbohydrates
- 62.6 g
- Fat
- 30.2 g
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