![Bolsitas de verduras Bolsitas de verduras](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/04979246-AFF8-4FD8-AE9E-04D5DB92380A/Derivates/22fe0040-2feb-4588-8f23-ca2b60132225.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 pepinos
- 2 jícamas
- 4 zanahorias
- 80 g de flor de jamaica
- 600 g de agua
- 80 g de ciruela pasa deshuesada
- 80 g de jugo de limón
- 100 g de jugo de naranja
- 2 cdas de chile en polvo, tipo tajín
- ½ cdita de sal fina
- Nutrition
- per 1 porción
- Calories
- 341.9 kJ / 81.4 kcal
- Protein
- 2.3 g
- Carbohydrates
- 18.6 g
- Fat
- 0.5 g
- Fibre
- 3.1 g
In Collections
Alternative recipes
Ensalada de nopales
20 Min
Ponche
40 Min
Donas de sushi
2h
Pico de gallo con frutas y hierbabuena
15 Min
Mini gelatinas mosaico
5 godz.
Jamaica con chilito
30 Min
Ceviche de pepino y jícama
10 Min
Ensalada de manzana navideña
10 Min
Chilaquiles divorciados
1 Std.
Entomatadas de jamaica
50 Min
Caldo tlalpeño
1h 20min
Agua de jamaica
20 Min