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Ingredients
- 150 克 印度扁豆 , 浸泡8小时,沥 干(参考贴士)
- 300 克 半熟米 (印度香米或巴斯马蒂), 浸泡8小时,沥干
- 150 克 白米饭
- 1 茶匙 葫芦巴豆
- 1 茶匙 盐
- 400 克 水
- 酥油 ,涂抹用
- Nutrition
- per 1 片
- Calories
- 301.2 kJ / 72 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 2 g
- Fibre
- 0 g