赤豆酒酿元宵
TM6 TM5

赤豆酒酿元宵

4.4 (17 ratings)

Ingredients

  • 100 克 红豆 ,提前浸泡4小时沥干,(泡发后沥干水分约重120克)
  • 800 克 水
  • 150 克 糯米小圆子
  • 200 克 酒酿 ,包含酒糟和汤水
  • 50 克 糖桂花

Nutrition
per 1 人份
Calories
559.5 kJ / 133.7 kcal
Protein
5 g
Carbohydrates
28.6 g
Fat
0.1 g
Fibre
1.3 g

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