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Ingredients
- 400 g icing sugar
- 200 g butter, unsalted, softened, cut in pieces
- 15 g milk
- 1 tsp natural vanilla extract (optional)
- Nutrition
- per 1 Complete recipe
- Calories
- 13031 kJ / 3112 kcal
- Protein
- 2 g
- Carbohydrates
- 401 g
- Fat
- 167 g
- Fibre
- 0 g
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