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Ingredients
- 220 g Gouda, in Stücken
- 290 g Wasser und etwas mehr zum Besprühen
- 15 g frische Hefe
- 1 TL Zucker
- 500 g Dinkelmehl Type 630 und etwas mehr zum Bearbeiten
- 1 TL Salz
- 10 g Öl
- Nutrition
- per 1 Stück
- Calories
- 358 kJ / 86 kcal
- Protein
- 4 g
- Carbohydrates
- 11 g
- Fat
- 3 g
- Fibre
- 0.6 g
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