Skip to main content Search
剁椒芽白

剁椒芽白
4.4 8 ratings
Prep. 15 min
Total 25 min
2 人份
Sign up for free

Ingredients

  • 菜籽油
    25 克
  • 猪油
    15 克
  • 剁椒
    40 克
  • 大白菜 去掉叶子，只留白色的芽白，切块
    350 克
  • 盐
    ½ 茶匙

Difficulty

easy

Nutrition per 1 人份

Protein 3.1 g
Calories 933 kJ / 223 kcal
Fat 20.4 g
Fibre 2.8 g
Carbohydrates 8.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

家的味道 80 Recipes
China

You might also like...

酱茄子

3.0(23)

25 min

京葱炒黑木耳

3.9(17)

30 min

青椒干豆腐

2.9(7)

20 min

西芹腰果

4.6(27)

20 min

鸡蛋辣椒蒸酱

3.0(4)

40 min

炒五色蔬菜

4.1(17)

20 min

番茄炖茄子

3.4(30)

25 min

山药炒木耳

4.6(43)

25 min

土豆炖大白菜

4.5(93)

35 min

地三鲜

2.6(167)

30 min

烤枫糖胡萝卜

5.0(1)

45 min

梅干菜烧土豆

5.0(3)

45 min

 Show all
Show all