
Devices & Accessories
Pfirsicheis
Prep. 10 min
Total 15 min
6 Portionen
Ingredients
-
Zucker je nach Reife der Früchte60 - 100 g
-
frische Pfirsiche in Stücken (3 cm), gefroren (siehe Tipp)500 g
-
griechisches Joghurt (10% Fett)100 g
Nutrition per 1 Portion
Calories
110 kcal /
457 kJ
Protein
1 g
Fat
2 g
Carbohydrates
22 g
Fibre
2 g
Saturated Fat
1 g
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Austria
Austria