Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de picadillo de chorizo
- 1530 g de agua
- 8 - 10 dientes de ajo
- 100 g de aceite de oliva
- 1 cucharada de pimentón
- 2 pastillas de caldo
- 2 huevos
- 100 g de pan del día anterior (en lascas finas)
- Nutrition
- per 1 ración
- Calories
- 1585 kJ / 379 kcal
- Protein
- 13.7 g
- Carbohydrates
- 10.1 g
- Fat
- 31.6 g
- Saturated Fat
- 7.9 g
- Fibre
- 0.7 g
- Sodium
- 909.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Patatas guisadas con arroz y morcilla de Burgos
50 Min
Sopa de jamón y espárragos
35min
Sopa de ajo con tomate
40 Min
Potaje de repollo con restos del cocido
40 Min
Sopa de picadillo con fideos
25 min
Sopa armenia de repollo
50 Min
Sopa de ajo
40 Min
Asadillo manchego
4sa 15 dk
Sopa de picadillo
1 Std. 15 Min
Sopa a la riojana
45 Min
Macarrones con tomate y chorizo XXL
45 Min
Huesillos extremeños (Extremadura)
40 Min