Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g postas de bacalhau demolhado
- 300 g broa de milho partida em pedaços
- 10 dentes de alho
- 30 g coentros
- 120 g azeite, mais q.b. p/ regar
- 500 g cebola cortada em rodelas
- Nutrition
- per 1 dose
- Calories
- 2772 kJ / 662.5 kcal
- Protein
- 68.4 g
- Carbohydrates
- 40.9 g
- Fat
- 23.8 g
- Saturated Fat
- 3.6 g
- Fibre
- 3.1 g
- Sodium
- 7152.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bacalhau da consoada gratinado
1 Std. 15 Min
Bacalhau no forno com esparregado de brócolos
1 godz. 35 min
Bacalhau na broa
1 Std.
Arroz de polvo à espanhola
1 Std. 30 Min
Bacalhau à Assis
25 Min
Bacalhau com grão e broa
45 Min
Bacalhau de Natal
1 Std. 15 Min
Bacalhau com broa e pimentos
1 Std.
Lombos de pescada com migas de nabiça e feijão-frade
30 Min
Bacalhau à Soutelo
25 Min
Bacalhau à lagareiro com migas de couve e feijão
1 Std. 10 Min
Bacalhau com feijão e grelos com crosta de broa e batatas no forno
1 godz. 35 min