Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- non-stick cooking spray
- 4 large eggs, room temperature
- 4 oz organic cane sugar
- 8 oz dark chocolate (70%), in pieces
- 4 oz vegetable oil
- 4 ½ oz avocado, peeled, pitted (approx. 1 md.)
- ¼ tsp cream of tartar
- water, to fill roasting pan (1 in.)
Raspberry Whipped Cream
- 1 tbsp confectioners sugar
- 3 tbsp freeze-dried raspberries
- 8 oz heavy whipping cream
- unsweetened cocoa powder, to dust
- 20 - 25 fresh raspberries, to garnish, to taste
- edible gold leaf, to garnish
- Nutrition
- per 1 portion
- Calories
- 1720 kJ / 411 kcal
- Protein
- 5 g
- Carbohydrates
- 25 g
- Fat
- 33 g
- Fibre
- 3 g
In Collections
Alternative recipes
Egg-Free Mayonnaise
10 Min
Chocolate Ice Cream
12h
Paleo Sausage Breakfast Biscuits
1h 15min
Banana Nut Bliss Cookies
25 Min
Chicken Soft Tacos with Fruit Salsa
25 Min
Raw Chocolate Cake
2 Std. 20 Min
Coconut Milk Yogurt
20h
Chocolate Lava Cake
45min
Coconut Cookies
1h 10min
Zucchini Fritters with Gravlax and Lemon Aioli
1 Std.
Chocolate Icing (Ganache)
20 Min
Washington Baked Blueberry Oatmeal
1 Std.