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炸鮮奶

炸鮮奶
5.0 1 rating
Prep. 30 min
Total 1 h 10 min
4 人份
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Ingredients

  • 玉米粉
    60 克
  • 奶粉
    30 克
  • 糖
    30 克
  • 鹽
    ⅛ 茶匙
  • 牛奶
    490 克
  • 酥漿粉
    100 克
  • 油 (油炸用)
    300 克

Difficulty

easy

Nutrition per 1 人份

Protein 9.5 g
Calories 1564 kJ / 376.5 kcal
Fat 17.5 g
Fibre 0.5 g
Carbohydrates 47.5 g

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Also featured in

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