Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
香麻醬炒花生杏鮑菇
Prep. 10 min
Total 30 min
2 人份
Ingredients
-
杏鮑菇 切滾刀塊(約2公分)400 克
-
無鹽花生10 克
-
油25 克
-
乾月桂葉1 片
-
八角1 顆
-
花椒粒¼ 茶匙
-
乾辣椒 切段(約1公分)5 克
-
新鮮紅辣椒 切斜片5 克
-
白芝麻1 茶匙
-
黑芝麻1 茶匙
-
白胡椒粉¼ 茶匙
-
鹽¼ 茶匙
-
糖¼ 茶匙
-
白芝麻油1 茶匙
-
素蠔油1 茶匙
-
烏醋1 茶匙
-
醬油1 茶匙
-
花生醬1 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
7.5 g
Calories
1040 kJ /
250 kcal
Fat
19 g
Fibre
7.5 g
Carbohydrates
20 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
蔬食下飯菜
7 Recipes
Taiwan
Taiwan
You might also like...
素燴香菇
No ratings
山藥燴菇
25 min
蒜香豇豆
No ratings
椒麻茄子
20 min
雞蛋蝦仁蒸豆腐
No ratings
蒜蓉蒸秋葵
30 min
家常豆腐
No ratings
辣炒四季豆
No ratings
白灼萵苣
No ratings
薑蓉小白菜
15 min
干煸白花椰菜
No ratings
清炒芥藍菜
No ratings