Dutch Baby mit Orangen-Schmand

Dutch Baby mit Orangen-Schmand

4.7 94 rating

Prep. 10 min

Total 35 min

3 Portionen

Ingredients

Eier
3
Milch
250 g
Mehl
150 g
Vanillezucker, selbst gemacht
20 g
Zucker
40 g
Salz
1 Prise
Butterschmalz (z. B. Butaris)
1 - 2 EL
Orangenschale (à 2 x 4 cm)
2 Streifen
Schmand
200 g
Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Portion

Protein 17 g

Calories 2355 kJ / 563 kcal

Fat 27 g

Fibre 2 g

Carbohydrates 63 g

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Also featured in

Thermomix® Magazin 5/2019 44 Recipes
Germany

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