Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
炒青木瓜絲
Prep. 10 min
Total 25 min
2 人份
Ingredients
-
青木瓜 去皮，去籽，切細絲200 克
-
油10 克
-
嫩薑 切絲10 克
-
紅蘿蔔 去皮，切絲30 克
-
新鮮黑木耳 切絲50 克
-
糖½ 茶匙
-
鹽½ 茶匙
-
檸檬汁1 茶匙
-
鹽味烤花生 稍微拍碎30 克
Difficulty
easy
Nutrition per 1 人份
Sodium
414.6 mg
Protein
5.3 g
Calories
734.3 kJ /
175.5 kcal
Fat
10.9 g
Fibre
6.1 g
Saturated Fat
5890.8 g
Carbohydrates
16.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
產後補給站
74 Recipes
Taiwan
Taiwan
You might also like...
素燴香菇
No ratings
山藥燴菇
25 min
蒜香豇豆
No ratings
椒麻茄子
20 min
雞蛋蝦仁蒸豆腐
No ratings
蒜蓉蒸秋葵
30 min
家常豆腐
No ratings
辣炒四季豆
No ratings
白灼萵苣
No ratings
薑蓉小白菜
15 min
干煸白花椰菜
No ratings
清炒芥藍菜
No ratings