Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Molho
- 100 g pimento assado
- 250 g iogurte grego
- 1 lima (raspa e sumo)
Pataniscas
- 50 g cebola
- 10 g salsa
- 50 g pimento assado cortado em tiras
- 300 g sobras de peixe cozido
- 150 g farinha
- 15 g azeite
- 1 c. chá de sal
- 1 pitada de pimenta
- 4 ovos
- 25 g vinho branco
- 25 g água
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 809 kJ / 194 kcal
- Protein
- 6 g
- Carbohydrates
- 8 g
- Fat
- 15 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bolo-rainha
1 Std. 20 Min
Lasanha
50 Min
Arrufada de batata-doce
3 Std.
Papelotes de salmão com salada de batata
45 Min
Lombinhos de porco com crosta de pistácio e puré de couve-flor - TM31
2 Std. 30 Min
Embrulhos de salmão e espinafres com arroz de cenoura - TM5
1 Std. 20 Min
Embrulhos de salmão e espinafres com arroz de cenoura - TM31
1 Std. 20 Min
Pastéis de pescada e batata-doce
1 Std.
Lasanha de bacalhau
1h 50min
Lombinho com crosta de mostarda e coentros com puré de cenoura e batata-doce
45 Min
Pastéis de peixe com arroz de cenoura e coentros
1 Std. 30 Min
Filetes de peixe com arroz malandro de cenoura
35min