Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz extra virgin olive oil
- 1 oz all-purpose flour
- 3 garlic cloves
- 2 sprigs fresh rosemary, leaves only, divided
- ½ tsp salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- ⅛ tsp ground turmeric
- 24 oz chicken stock
- 1 oz lemon juice
- ½ oz honey
- 6 oz long-grain white rice
- 1 lemon, sliced (¼ in. rounds)
- 4 chicken thighs, boneless and skinless (approx. 6 oz ea.)
- chopped parsley, to serve
- Nutrition
- per 1 portion
- Calories
- 2374.2 kJ / 567.5 kcal
- Protein
- 36 g
- Carbohydrates
- 51.2 g
- Fat
- 25 g
- Saturated Fat
- 6 g
- Fibre
- 1.4 g
- Sodium
- 915.7 mg
Alternative recipes
Chicken Breasts Pizzaiola
55 Min
Mediterranean Chicken
35 Min
Tomato Basil Chicken Fettuccine
1 Std.
Chicken Stroganoff Soup
55 Min
Beef Ragout with Macaroni
30 min
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
Chicken Étouffée
1h 25 min
Chicken Marsala
40 min
Chicken Parmesan
1 godz. 10 min
Chicken Tetrazzini
40 min
Chicken Cacciatore with Orzo
1 godz. 5 min