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Ingredients
- 450 克 牛肉 ，切2×2厘米块，提前冷冻1小时
- 70 克 小洋葱 ，切块
- 20 克 姜 ，切块
- 45 克 蒜头
- 300 克 油
- 50 克 新鲜小米椒 ，切粒
- 50 克 麻油
- 130 克 黄豆酱
- 5 克 糖 ，可根据个人口味调节
- Nutrition
- per 1 罐
- Calories
- 16749 kJ / 4003 kcal
- Protein
- 110.8 g
- Carbohydrates
- 71.4 g
- Fat
- 369 g
- Saturated Fat
- 58.1 g
- Fibre
- 22.8 g
- Sodium
- 5940.5 mg
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