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Ingredients
- 200 g chocolate p/ culinária, partido em pedaços
- 400 g natas
- 400 g leite de coco
- 60 g açúcar
- 10 g gelatina em pó neutra
- 150 g manga
- ½ laranja, só o sumo
- Nutrition
- per 1 unidade
- Calories
- 1993 kJ / 476.4 kcal
- Protein
- 7.5 g
- Carbohydrates
- 26.7 g
- Fat
- 36.2 g
- Saturated Fat
- 24.6 g
- Fibre
- 3.2 g
- Sodium
- 37.6 mg
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