Zwiebeln karamellisieren (200 g)

Zwiebeln karamellisieren (200 g)

4.5 28 ratings

Prep. 10 min

Total 40 min

200 g

Ingredients

pflanzliches Öl
20 g
braune Zwiebeln in Spalten oder Scheiben (1 cm)
200 g
200 g rote Zwiebeln, in Spalten oder Scheiben (1 cm)
Wasser
20 g
Salz
2 Prisen

Difficulty

easy

Nutrition per 200 g

Sodium 406 mg

Protein 2 g

Calories 972 kJ / 232 kcal

Fat 20 g

Fibre 3.6 g

Saturated Fat 3 g

Carbohydrates 10 g

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Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

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