青椒炒肉丝
TM6

青椒炒肉丝

3.4 (25 ratings)

Ingredients

  • 300 克 猪里脊肉 ,切丝,0.5×0.5厘米
  • 10 克 料酒
  • ¾ 茶匙 盐
  • 10 克 油
  • 200 克 青椒 ,切丝,0.5厘米

Nutrition
per 1 人份
Calories
634 kJ / 151.5 kcal
Protein
15.6 g
Carbohydrates
3.1 g
Fat
8.6 g
Saturated Fat
2.7 g
Fibre
0 g
Sodium
330.9 mg

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