Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
115
g back bacon, cubed (see Tip)
or 115 g smoked ham steak, cubed (see Tip) - 30 g extra virgin olive oil, divided
- 100 g yellow onions, in wedges
- 155 g carrots, cut into pieces (½ cm)
- 30 g soy sauce, to taste
- 2 tsp sugar (optional)
- 4 large eggs
-
1
heaping tsp homemade vegetable stock paste
or 1 stock cube -
225
g white short-grain rice (18-20 min cooking time)
or 225 g long-grain rice (18-20 min cooking time) - 995 g water
- 225 g mixed vegetables, e.g. broccoli in small florets, frozen peas, cauliflower in small florets, green beans cut into pieces (2½ cm), zucchini, in half moons (1 cm)
- sesame oil, to garnish (optional)
- Nutrition
- per 1 portion
- Calories
- 1197 kJ / 286 kcal
- Protein
- 13 g
- Carbohydrates
- 39 g
- Fat
- 9 g
- Saturated Fat
- 2 g
- Fibre
- 3 g
- Sodium
- 512 mg
Alternative recipes
Asian-Style Rice with Eggs and Vegetables (TM5 Metric)
30p
U.S. Digital Flipbook #1
1óra 35p
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
40p
Chicken with Mustard Sauce and Vegetable Soup
40p
Menu with ginger-pea soup, lemon salmon, broccoli and potatoes
45p
Sweet and Sour Pork Ribs (TM5/6 Metric)
30p
Frozen Fruit Sorbet (TM5 Metric)
5p
Broccoli Salad (TM5 Metric)
10p
Berry Dream (TM6)
10p
Berry Foam (TM6 Metric)
10p
Asian Rice and Vegetable Sauté (TM6)
45p
Homemade Lemonade (TM5/6 Metric)
10p