Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 40 g de vinagre de arroz
- 10 - 20 g de azúcar
- ½ - 1 cucharadita de sal
- 150 g de arroz de grano redondo
- 1 trozo de alga kombu de 2x2 cm - 4x4 cm (optional)
- 1 cucharadita de aceite vegetal
- 180 g de agua
- Nutrition
- per 150 g
- Calories
- 2692 kJ / 643 kcal
- Protein
- 9.9 g
- Carbohydrates
- 134 g
- Fat
- 5.6 g
- Saturated Fat
- 1 g
- Fibre
- 0 g
- Sodium
- 1753.6 mg
In Collections
Alternative recipes
Arroz para sushi
40 min
Arroz jazmín (Cocción de arroz)
35 min
Poke bol hawaiano
45 min
Ramen con pollo y pak choi - Japón
45 min
Nigiri sushi
1óra
Gyozas (empanadillas japonesas)
1óra
Noodles de pollo y langostinos
35 min
Sushi coreano (Kimbap) - Corea
1óra
Gyozas vegetarianas de shiitake
2óra 30p
California roll - Japón
1óra
Maki sushi de aguacate y salmón (Japón)
1óra
Maki sushi
1óra