減醣水果磅蛋糕

減醣水果磅蛋糕

3.8 4 ratings

Prep. 10 min

Total 55 min

8 人份

Ingredients

赤藻糖醇
50 克
奶油切小塊(室溫軟化)，多備些塗抹用
160 克
蛋
4 顆
杏仁粉
200 克
洋車前子粉
½ 茶匙
綜合莓果
50 克

Difficulty

easy

Nutrition per 8 人份

Sodium 666.7 mg

Protein 48.4 g

Calories 11454 kJ / 2740.2 kcal

Fat 224.7 g

Fibre 10.6 g

Saturated Fat 1173.7 g

Carbohydrates 154 g

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Also featured in

星級主廚陳嬿如II 4 Recipes
Taiwan

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