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马来卡仕达曲奇饼

马来卡仕达曲奇饼
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Prep. 5 min
Total 50 min
100 片
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Ingredients

  • 细砂糖
    150 克
  • 人造牛油
    250 克
    250 克 牛油
  • 蛋黄
    3 个
  • 玫瑰香精
    1 茶匙
    1 茶匙 香草精
  • 蛋黄粉 (卡士达粉)
    100 克
  • 玉米粉 (淀粉)
    120 克
  • 面粉
    280 克
  • 红色食用色素 根据个人喜好调色
    3 - 4 滴

Difficulty

easy

Nutrition per 1 片

Protein 0 g
Calories 184 kJ / 44 kcal
Fat 2 g
Fibre 0.2 g
Carbohydrates 5 g

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