冰镇香糟猪蹄

冰镇香糟猪蹄

4.8 6 ratings

Prep. 10 min

Total 13 h 20 min

4 人份

Ingredients

猪蹄切块，5厘米
800 克
香叶
2 片
葱打结
2 支
姜切片
20 克
料酒
50 克
水
1200 克
香糟卤
700 - 800 克

Difficulty

easy

Nutrition per 1 人份

Sodium 777.6 mg

Protein 27.4 g

Calories 1321 kJ / 316 kcal

Fat 22.6 g

Fibre 0 g

Saturated Fat 7.6 g

Carbohydrates 0.5 g

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