草莓提拉米苏

草莓提拉米苏

4.8 6 ratings

Prep. 15 min

Total 15 min

6 人份

Ingredients

手指饼干
4 根
冻干草莓
25 克
奶油乳酪切小块
220 克
稀奶油
50 克
牛奶
50 克
细砂糖
60 克
草莓去蒂
300 克
矿泉水
200 克

Difficulty

easy

Nutrition per 1 杯

Sodium 136.6 mg

Protein 6.3 g

Calories 1005.3 kJ / 240.5 kcal

Fat 12.1 g

Fibre 1 g

Saturated Fat 7.3 g

Carbohydrates 27.3 g

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