Soyamelk og dampede boller
TM6

Soyamelk og dampede boller

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Ingredients

Deig

  • 240 g vann
  • 5 g tørrgjær
  • 10 g melis
  • 500 g hvetemel
  • ¼ ts salt

Soyamelk og dampende boller

  • 1250 g vann
  • 100 gram soyabønne, gul, tørket, juster etter smak
  • ½ ts nøytral olje
  • 50 g melis, juster etter smak

Nutrition
per 1 porsjon
Calories
1277.3 kJ / 305.3 kcal
Protein
13.1 g
Carbohydrates
56.7 g
Fat
3.4 g
Saturated Fat
0 g
Fibre
2.3 g
Sodium
111.9 mg

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