Devices & Accessories
Pesto Pizza Dough
Prep. 20 min
Total 4 h
12 slices
Ingredients
Pesto
-
Parmesan cheese diced3 oz
-
fresh basil3 oz
-
pine nuts1 oz
-
garlic clove1
-
salt½ tsp
-
extra virgin olive oil5 ½ oz
Dough
-
water7 oz
-
active dry yeast2 ¼ tsp
-
pasta flour (type 00)6 ½ oz
-
all-purpose flour plus extra to dust5 oz
-
salt1 tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
390.4 mg
Protein
6.2 g
Calories
1095.7 kJ /
261.9 kcal
Fat
16.8 g
Fibre
1.1 g
Saturated Fat
3.1 g
Carbohydrates
21.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pizza Pizzazz
7 Recipes
United States
United States
You might also like...
Potato Rolls
3h 25min
Basil Peach Sorbet
10min
Buddha Bowl with Lentil Falafel and Pomegranate
2h 35min
Baked Mushroom Empanadas
1h 50min
Blueberry Swirl Cheesecake
8h 55min
Spiced pumpkin palmiers
2h 50min
Naan Breads with Cauliflower, Feta and Matcha Tahini
1h 20min
Garlic Pull-Apart Knots
1h 55min
Roasted Red Pepper and Cashew Dip
5min
Biscuits
40min
Banana Bread Maui
1h
Florida Cuban Rolls
3h