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Ingredients
- 3 siung bawang putih
- 100 g bawang merah
- 50 g cabai merah segar, biji dibuang
- 3 cabai rawit
- 30 g ikan teri kering, dibilas
- ½ sdt garam
- 70 g minyak goreng
-
100
g kacang panjang, iris tipis-tipis diagonal (3 cm)
or 100 g kangkung, potong kecil-kecil (3 cm) - 700 g nasi matang (lihat tips)
- beberapa ikan teri, kecil, kering, goreng, untuk hiasan
- Nutrition
- per 1 porsi
- Calories
- 992 kJ / 237 kcal
- Protein
- 7 g
- Carbohydrates
- 18 g
- Fat
- 15 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 489 mg
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