Pasta Tom Yum
TM6

Pasta Tom Yum

5.0 (1 rating)

Ingredients

  • 15 cabai merah besar, potong bagi dua, biji dibuang
  • 5 siung bawang putih (lihat tips)
  • 15 daun jeruk purut, tulang daun dibuang
  • 50 g jahe segar, iris-iris (0.5 cm)
  • 40 g lengkuas segar
  • 2 batang serai segar, bagian putih saja
  • 150 g bawang merah
  • 3 sdm gula tebu mentah
  • 20 g terasi (optional)
  • 20 g ketumbar segar, termasuk akar
  • 2 kecombrang, kuncup saja
  • 15 cabai kering, biji dibuang (lihat tips), direndam hingga lunak
  • 50 g minyak goreng
  • 2 sdm kecap ikan
  • 50 g sari jeruk nipis

Nutrition
per 1 jar
Calories
770 kJ / 184 kcal
Protein
5 g
Carbohydrates
30 g
Fat
7 g
Saturated Fat
1 g
Fibre
6 g
Sodium
353 mg

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