Saus Daging Jamur
TM6

Saus Daging Jamur

5.0 (1 rating)

Ingredients

  • 100 g jamur shitake kering, direndam hingga lunak
  • 10 siung bawang putih
  • 150 g bawang merah
  • 5 cabai merah segar, biji dibuang
  • 1000 g samcan daging babi, tanpa kulit, iris tipis-tipis (0.5 cm)
  • 80 g tauco
  • 20 g kecap ikan
  • 30 g saus tiram
  • 30 g kecap hitam
  • 20 g kecap asin
  • 30 g gula cokelat
  • 20 g kaldu jamur
  • 30 g minyak goreng

Nutrition
per 1 jar
Calories
1477 kJ / 353 kcal
Protein
41 g
Carbohydrates
40 g
Fat
50 g
Saturated Fat
17 g
Fibre
5 g
Sodium
2018 mg

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