Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g pimento vermelho inteiro
- 120 g cebola cortada em pedaços
- 100 g maçã reineta s/ casca e s/ caroços
- 1 malagueta vermelha
- 60 g aipo cortado em pedaços
- 5 g hortelã, só as folhas
- 5 g tomilho, fresco
- 5 g salsa
- 300 g água
- 150 g vinagre de vinho tinto
- 80 g açúcar amarelo
- 2 c. chá de sal
- 1 c. chá de coentros em pó
- ½ c. chá de pimenta
- ½ c. chá de cravinho em pó
- Nutrition
- per 100 g
- Calories
- 396.9 kJ / 94.9 kcal
- Protein
- 1.8 g
- Carbohydrates
- 20.6 g
- Fat
- 0.5 g
- Saturated Fat
- 0 g
- Fibre
- 3.7 g
- Sodium
- 534.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mini sloppy joes
1h 45min
Salada de batata com atum e ovo
40 Min
Nuvens de morango
5 Std. 20 Min
Essência de baunilha
168 Std.
Moscow mule
1 Std.
Vulcões de coco com chocolate
No ratings
Croquetes recheados
2 godz. 30 min
Pão de leite com crumble de pera e noz -TM6
55min
Brownies de café em forma de bigodes
1h 45min
Carne de vaca picante com pera
50 min
Quiche de atum sem massa
30 Min
Bolo de chocolate com 2 ingredientes
1h 15min