Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de pistácio
- 50 g pistácio s/ casca e s/ sal
- 140 g chocolate branco partido em pedaços
- 70 g natas
- 70 g manteiga s/ sal
- 2 gotas de essência de amêndoa
Macarons de pistácio
- 200 g açúcar
- 80 g amêndoa s/ pele
- 100 g claras de ovo (ver dica)
- Corante alimentar em gel verde, a gosto (ver dica)
- Nutrition
- per 1 unidade
- Calories
- 429.2 kJ / 102.6 kcal
- Protein
- 1.6 g
- Carbohydrates
- 10.5 g
- Fat
- 6.4 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.4 g
- Sodium
- 11.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Macarons de chocolate com laranja e ganache de chocolate
2 Std. 30 Min
Macarons cor-de-rosa com ganache de morango
2 Std. 30 Min
Macarons passo-a-passo
1 Std. 30 Min
Tarteletes Mont blanc
2 godz. 10 min
Macarons de limão com curd de limão e ganache de iogurte
2 Std. 30 Min
Sopa Tailandesa (Tom yum) com zoodles - TM6
45 Min
Manteiga aerada
No ratings
Ovinhos da Páscoa com lemon curd
25min
Trifle de chocolate de Páscoa
30 Min
Macarons de sementes de papoila com recheio de framboesa
2 Std. 30 Min
Macarons roxos com ganache de chocolate e maracujá
2 Std. 30 Min
Biscoito natalino
2 godz. 35 min