葱油鲍鱼片

葱油鲍鱼片

5.0 1 rating

Prep. 15 min

Total 35 min

2 人份

Ingredients

小鲍鱼选6-8头的
8 - 10 只
冰水冷却用
适量
油
40 克
葱切小段
20 克
水
1000 克
料酒
40 克
蒸鱼豉油根据个人口味调节
3 - 4 茶匙

Difficulty

easy

Nutrition per 1 人份

Sodium 949.1 mg

Protein 24.1 g

Calories 1423.5 kJ / 340.5 kcal

Fat 14.6 g

Fibre 0.2 g

Saturated Fat 3.7 g

Carbohydrates 21 g

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