清蒸梭子蟹

清蒸梭子蟹

5.0 6 ratings

Prep. 5 min

Total 30 min

4 人份

Ingredients

姜
30 克
细砂糖
20 克
香醋
60 克
水蒸煮用
600 克
梭子蟹每个约200-300克
4 个

Difficulty

easy

Nutrition per 1 人份

Sodium 641.1 mg

Protein 20.2 g

Calories 599.8 kJ / 143.5 kcal

Fat 3.9 g

Fibre 0 g

Saturated Fat 0.8 g

Carbohydrates 6.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

快手海鲜料理 10 Recipes
China

You might also like...

海参炖蛋

30 Min

豆豉蒸鲜鲍

30 Min

红烧带鱼

45 Min

蒜薹炒鱿鱼

35 Min

炖鱼

45 Min

茄味青口贝

45 Min

椒麻拌鱼片

16 Min

醋溜带鱼

30 Min

鱼香虾仁

16 Min

贵州红酸汤鱼

55 Min

鲜蔬鲈鱼羹

45 Min

水煮鱼（TM7）

55 Min

Show all

Show all