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泰式沙嗲花生沾醬

泰式沙嗲花生沾醬
5.0 1 rating
Prep. 5 min
Total 1 h 20 min
12 人份
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Ingredients

  • 新鮮紅辣椒 切片
    1 根
  • 蒜頭
    2 粒
  • 花生油
    20 克
    20 克 椰子油
  • 無鹽烤花生
    160 克
  • 椰奶
    400 克
  • 棕櫚糖
    30 克
  • 羅望子果肉 或果泥
    60 克
  • 魚露
    20 克
  • 蝦醬
    1 大匙
  • 鹽
    ¼ 茶匙

Difficulty

easy

Nutrition per 1 人份

Protein 5 g
Calories 772 kJ / 173 kcal
Fat 14 g
Carbohydrates 7 g

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Also featured in

精選中西式醬料&沾醬 11 Recipes
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