Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g de azúcar
or 250 g de azúcar mascabado - 200 - 250 g de crema para batir (30-40% grasa)
- 30 g de café expreso, preparado
- 1 cdita de jugo de limón
- 30 g de mantequilla sin sal, en fría y, en una sola pieza (aprox. 60 mm x 40 mm x 10 mm).
- 1000 g de agua
- 1 cda de vinagre
- Nutrition
- per 400 gramos
- Calories
- 8223.6 kJ / 1965.5 kcal
- Protein
- 5 g
- Carbohydrates
- 257.3 g
- Fat
- 107.6 g
- Saturated Fat
- 67.2 g
- Fibre
- 0 g
- Sodium
- 135.9 mg
In Collections
Alternative recipes
Pastel de tres leches con rompope
2h
Ravioles de cítricos y menta con jitomates cherry confitados.
1 Std. 40 Min
Pudín de pan
3h
Cheesecake japonés
6h 15 min
Pan molido fino
10 Min
Churros de la esquina
40min
Pastel de rompope
2h
Carlota de mango y queso
7 Std.
Mousseline (crema pastelera de mantequilla)
20 Min
Arroz con leche
3h
Pudín de pan de muerto y cajeta
1 Std.
Jalea de toronja
13h 45min